Start with 10 dishes and work up from there.
These are only suggestions and we can tailor a menu to suit your needs.

COLD

Cajun Beef on Sour Dough
With Moroccan Eggplant

Marinated Baby Octopus in
Chilli Corriander Vinaigrette

Prosciutto di Parma & Marinated Roma Tomato,
Turkish Crostini

Rare Roast Sirloin en Crostini
and Taragon Mustard

Gravlax on Buckwheat Blinis with
Honey Mustard Cream

Guacamole, Fresh Crudités & Corn Chips

Chicken and Vietnamese Salad
Wrapped in Rice Paper

Cured Tasmanian Salmon in Petite Brioche
with a Horseradish Cream

Cubed Rare Beef with Wasabi,
Sesame and Mirin Sauce

Smoked Salmon Parcels with
Rocket, Corn & Cream Cheese

Lemon Myrtle Tea Smoked Chicken on
Sour Dough with a Honey Glaze

Mini Turkish Bread Rolls with Eggplant,
Baked Pepper & Bocconcini

Spicy Tofu on a crispy won ton,
pickled ginger Confit

Blackened chicken tandoori crepe
with corn & watercress

Smoked Salmon, Curried Sesame Crepe
with Rocket Cream Cheese

Assorted platters of mixed canapés

Marinated Black Mussells Napolitana

Springs Smoked Salmon Creme Fraiche
Chives Crostini

Japanese Nori Sushi Rolls +$2

Pacific Oysters, Cocktail Sauce and
Vinaigrette  dipping Sauce $2 each

Jumbo King Prawns & Thousand Is. Sauce +$5

HOT

Salt & Pepper Calamari and
Thai Dipping Sauce

Bruschetta, Caramelised Onion &
Fresh Tomato Salsa

Crab Meat Tartlets,
Grilled Pancetta & Leek

Duck Breast, Schallot Mini Spring Rolls
& Dipping Sauce

Grilled Quail with Fresh Herbs and Balsamic Jus

Crisp Potato Rosti, Cucumber Chive Cream & Grilled Prosciutto

Marinara Seafood Choux Puffs

Vegetarian Pizza Bites

Mini Chicken Skewers & Satay Dipping Sauce

Tempura Fish with Tarramasolata or
Dipping Sauce

Mini Satay Lamb Skewers & Peanut Sauce

Chicken Filo Parcels with, Pine nuts &
Roaring Forties Blue

Lamb, Pinenut & Pesto Meat Balls With A Onion & Balsamic Sauce

Steamed Duck & Watercress Won Tons

Wattle seed Pastry, Fresh Asparagus & Goats Cheese

Tartlets Of Oven Roasted Eggplant,
Red Peppers & Mascapone

Herbed Ricotta & Caramelised Onion Tarts

Sweet Potato & Peanut Risotto Tarts Topped with Satay Sauce

Musaman Beef Kebabs with a Sweet Coconut Dip

Mini Lamb & Mustard Strudels with Pesto

Thai Chicken & Sesame Cakes with a
Red Curry Coconut Sauce

BBQ King Prawns & Thai Dipping Sauce $4 each

Steamed Oysters, Pickled Ginger & Soy $3 each

Beverages

Hardys Sparkling Brut, Chardonnay and Cabernet Shiraz

Soft Drinks

Santa Vittoria Mineral Water

Fresh Fruit Salad Punch

Cascade Light

Tooheys New and Victoria Bitter

Allegro House Port

Desserts
available at extra charge

eg Tuscan ricotta torte Chocolate roulade etc...

Minimum number of guests varies depending on day

Monday - Thursday   60
Friday   70
Sunday   70
Saturday Lunch   70
Saturday Night  140

Party duration of 3, 4, or 5 hours with beverage packages priced accordingly